Can Pampered Chef strainers go in the dishwasher?

Use & Care. Wash prior to first use; dishwasher-safe.

Are plastic colanders safe?

It does not heat up and is thus safe for children. If it is heat safe to at least 225 degrees Fahrenheit and if you are gentle with it, a plastic colander might well live a long life in your kitchen.

How do you use a Pampered Chef strainer?

To strain, lift it slowly out of your cookware to keep liquids in the pot. To use as a colander, extend fully and place in your sink. Pour contents of cookware into it, then carefully shake to remove excess water. To use as a trivet, collapse fully.

What are plastic colanders made of?

Colanders are mostly made of metal like light stainless steel or aluminum, but they’re also made out of plastic, silicone, and ceramic.

What is a fine mesh strainer for?

Fine-mesh strainers are great for rinsing rice, washing small quantities of herbs or vegetables, sifting flour or powdered sugar, and straining sauces and blended purees.

Is it OK to drain pasta in the sink?

Don’t let that liquid gold circle the drain again. Because pasta is made of flour, it releases starch into the cooking water as it boils, creating a white, cloudy liquid that we often deem “dirty” and then dump down the sink. …

What is the difference between a strainer and a colander?

A strainer is really a catchall name for any type of, well, strainer. It is usually fine mesh and bowl-shaped, good for rinsing a pint of berries or draining pasta. A colander is typically a larger bowl-shaped strainer, often with bigger holes (although that’s not always the case). Strainer.

What is mesh size in strainer?

What Does Mesh Size Mean? Mesh size is fairly straightforward. It measures the number of openings in the mesh that make up one linear inch. For example, a 12 mesh screen means that there 12 openings across one inch. A 120 mesh screen means the openings are much smaller and that there are 120 openings per inch.

What are colanders mostly used for?

A colander is a kitchen utensil that is primarily used to rinse vegetables or strain foods such as pasta. The bottom is perforated, which allows for water or liquid to drain through while holding on to the solids inside.