What is dodoni feta made from?
Premium authentic Greek feta cheese made from pasteurized sheep’s and goat’s milk Protected Designation of Origin (P.D.O.)
Is dodoni feta good?
Made exclusively from 100% Greek, pasteurized sheep’s and goat’s milk, this feta is recognized worldwide and is known for its high and consistent quality. It is the right cheese for any Greek salad, or use it in recipes whenever feta is called for. Excellent also as an appetizer with olive oil and oregano.
Who owns dodoni feta?
Strategic Initiatives UK LLP
London-based Strategic Initiatives UK LLP is the officially the new owner of Greek dairy company Dodoni it was announced on Friday.
What is Macedonian feta?
Description. Popular in northern Greece and Balkan countries, Macedonian style feta has the unique characteristics of a double-cream cheese, containing a low milk-fat content of 22%. Smooth and spreadable.
Where is Dodoni feta from?
Greece
THE UNIQUE TERROIR MAKES DODONI FETA STAND OUT. Our feta is produced in the Epirus region in Greece, using exclusively 100% pasteurized sheep’s and goat’s milk from nearby farms.
Where is Dodoni made?
Marrying tradition with the best in time-honoured cheese-craft has seen our Feta credited with PDO (Product of Designated Origin); and we have taken this same ethos and commitment to our cheese-making in Cyprus, producing Halloumi, with the same passion for taste, respect and tradition.
Where is dodoni feta from?
Where is dodoni made?
Who owns dodoni?
SI Foods Ltd
SI Foods Ltd, the majority shareholder of Dodoni SA, and CVC Capital Partners VII (CVC Fund VII) have agreed to the joint ownership of SI Foods Holding Ltd, with CVC Fund VII holding a majority interest.
What is the difference between feta and Persian feta?
Although it isn’t the saltiest, Greek feta packs the most intense flavour. Persian feta gains its popularity due to soft, creamy lush buttery taste! Traditionally, feta has been produced in some capacity since the twelfth century, and was eventually named after the Italian word fetta meaning “slice”.
What is Macedonian feta made from?
sheep’s milk
This semisoft brined cheese is made with fresh local sheep’s milk – the secret to authentic Greek-style feta. Its smooth texture adds a variety of flavour to any meal. Its multi-use makes it ideal for use on salads, pastas, pizzas, omelettes and is low in cholesterol.
Is Dodoni feta halal?
While the Dodoni products contain nothing from a pig, they are not Halal certified.